As October, the 10-Day Local Food Challenge month, rolls on, and the stories roll in on Facebook, I’ve seen something new and…
Tonight at midnight the 10-Day Local Food Challenge becomes fully yours – whoever you are. The idea for the Challenge occurred to…
Click here to hear a recording of the first free introduction conference call for the 10-Day Local Food Challenge. One more coming…
When I did my 10-mile diet and had to use every scrap of 10-mile food that made it into my house, I…
Cooking from scratch is one of the big hurdles for people making the local food shift. When I did my 10-mile diet…
Disruption is all the rage in business and innovation. A disruptive technology is one that displaces an established technology and shakes up…
Editor’s note: Nancy Ging from Whatcom County, WA has been a dedicated locavore practitioner and educator for many years. She also stepped…
Let me introduce you to Food Day. We here at the Challenge selected Food Day as our major partner because it’s a…
Grocery store food used to be “fancy food.” Now local wears that label. Let’s turn that on its head again. How can…
Yesterday I brought home from various sources 2 big bags of veggies – some local, some from afar (but on sale… ever…
